Bailey's Industrial Oil and Fat Products, Edible Oil and Fat Products
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First published in 1945, Bailey's has become the standard reference on the food chemistry and processing technology related to edible oils and the nonedible byproducts derived from oils. This sixth edition features new coverage of edible fats and oils and is enhanced by a second volume on oils and oilseeds.
The cheapest new copy of Bailey's Industrial Oil and Fat Products, Edible Oil and Fat Products is €299.26 at Mondadori Store.
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