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Evolutionary Algorithms for Food Science and Technology

Evolutionary Algorithms for Food Science and Technology

Evelyne Lutton

Researchers and practitioners in food science and technology routinely face several challenges, related to sparseness and heterogeneity of data, as well as to the uncertainty in the measurements and the introduction of expert knowledge in the models.

The cheapest new copy of Evolutionary Algorithms for Food Science and Technology is €131.86 at Mondadori Store.

More by Evelyne Lutton

More by Evelyne Lutton

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